THE

WILLIAMSVILLE

INN

"The Taste of Germany" Restaurant

Award-winning Inn & Fine Dining

An exquisite culinary excursion to Germany without leaving the Berkshires

Exquisite German & European Specialties

Specializing in organic and high quality produce

For reservations & information please call 413-274-6118

Organic field greens with balsamic dressing, goat cheese & fresh herbs $8

Green asparagus salad with tomatoes in tarragon-sherry vinaigrette and julienne of Bresola $11

Williamsville Inn pate specialties with warm shallot marmalade $12

Crispy duck confit with warm lentil salad $14

Trilogy of Duck Foie Gras on corn-raisin-port wine sauce $18

Savory bowl of seafood chowder with potato, corn, tomato and fresh herbs $21

Sautéed free-range chicken breast in crème sauce with spring vegetables & home made spaetzle $24

Braised Rheinish Beef-Sauerbraten, raisin sauce, red cabbage & potato dumpling $26

Wiener Schnitzel (veal tenderloin), sauce tartar, roasted winter vegetable & hand made spaetzle $28

Pan-seared lamb chops with olive-tomato sauce, roasted eggplant & zucchini and roesti $29

Pan-roasted Chilean sea bass, sauce vierge, green asparagus and saffron risotto $30

Roasted beef tenderloin with Burgundy sauce, Brussels sprouts and mashed potatoes $30

Warm Bavarian style apple strudel with vanilla sauce $8

Crème Brulee with berries $9

Warm chocolate truffle cake $10 (**)

International cheese plate with grapes & oven warm baguette $14 (**)

(**needs to be ordered with main course)

For reservations, please call 413-274-6118